Experience Culinary Excellence at Special O'Cajun

Savor a fusion of flavors with our carry-out restaurant and catering services. Culinary excellence meets community commitment, promising not just a feast for your taste buds but a celebration of local partnerships and engagement.

Wednesday Menu

Thursday Menu

Friday Menu

Saturday Menu

Sunday Menu

Our carry-out restaurant and catering pride ourselves on fostering community collaboration by actively engaging with local residents and businesses. Our establishment operates as a cloud kitchen, ensuring efficient and streamlined food preparation processes for local and upcoming chefs and caterers. Our delicious Cajun cuisine is a testament to our commitment to authentic flavors and high-quality ingredients. From weekly family favorites, spicy  jambalaya to savory gumbo, Honoring our Heritage with Comfort Foods, Fried Chicken, Fish and Delicious BBQ. Our menu is designed to tantalize taste buds and satisfy cravings. Our menu boast a variety of mouthwatering dishes, expertly crafted to satisfy diverse taste and cravings. With a focus on community, convenience, and culinary excellence, we aim to provide a unique and delightful food experience in the Chicagoland area.

About us:

We operate as an exceptional restaurant & catering company, delivering delectable and satisfying meals that cater to diverse budgets and dietary preferences, crafting memorable experiences with our unique touch that makes every o’cajun flavorful.

Mission Statement:

SOUL FOOD

BBQ

FAMILY MEALS

SOUL FOOD • BBQ • FAMILY MEALS •

In the heart of our community, Chef Danta Curry Sr. has blended culinary expertise with a commitment to social impact, creating a thriving family restaurant. His dedication extends beyond the kitchen, offering affordable high-quality meals and initiating a groundbreaking employment program for individuals with criminal records. Recognizing the kitchen's power as a place of inspiration, education, and connection, Danta opened his restaurant for chef demonstrations and collaborate with local organizations to address hunger and food insecurity. Through regular events, he aims to extend the restaurant's impact beyond its walls, fostering a stronger, more compassionate community. Chef Danta's commitment to culinary excellence serves as a foundation for positive change, showcasing the transformative power of combining passion with purpose.

The Restauranteur :

Location: